Cookery

Cooking tips

Vinegar Helps 1979

Add a few drops of vinegar to the water when boiling sprouts, cabbage or cauliflower. This reduces the smell considerably. Mrs E. Meikle-John Read more......

Cooking That Joint 1954

Think twice before you cook that joint, many women may not know that they are losing half the flavour and tenderness of the weekend joint by cooking it too soon, particularly if they are Saturday shoppers. Read more......

Bright Tips 1978

Perfect Pudding

When making a rice pudding sweeten with demerara sugar as this gives a lovely caramel flavour. Perfect Boiled Eggs and Save Fuel:- Economy tip for boiling eggs. Boil water in pan, add eggs, when water is boiling put on a well fitting lid and leave (off the heat) for 6 minutes for a perfectly cooked egg. Read more......

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