http://bygone.dundeecity.gov.uk/taxonomy/term/530/0 en http://bygone.dundeecity.gov.uk/recipies/oliver-twist-soup-1928 <p>For this nourishing soup you require:<span class="read-more"><a href="/recipies/oliver-twist-soup-1928"><strong>&nbsp;Read more......</strong></a></span></p> <ul> <li>One small knuckle ham</li> <li>1 tablespoon butter</li> <li>2 tablespoons flour</li> <li>6 onions</li> <li>1 small turnip</li> <li>Piece celery</li> <li>Piece parsnip</li> <li>Milk<br /> </li></ul> Starters / Soup 1920's Wed, 26 Jan 2011 14:33:15 +0000 lynne.davidson 423 at http://bygone.dundeecity.gov.uk http://bygone.dundeecity.gov.uk/recipies/strawberry-mould-1928 <p>If you have strawberries in your garden then you won't grudge having this for dessert. Take some slices of thin bread and butter or stale slices of sponge cake. Line a basin with these then fill nearly up with ripe strawberries, sprinkling a little sugar over each layer. Make a nice custard with two eggs, one pint of milk and some sugar to taste. Pour this in and put away in a cool place to set.<span class="read-more"><a href="/recipies/strawberry-mould-1928"><strong>&nbsp;Read more......</strong></a></span></p> Puddings 1920's Wed, 26 Jan 2011 14:23:55 +0000 lynne.davidson 422 at http://bygone.dundeecity.gov.uk http://bygone.dundeecity.gov.uk/recipies/try-these-sandwiches-1928 <p>The very nicest sandwich filling I have tasted is made by mixing grated orange rind with an equal amount of butter and a small amount of orange juice. These sandwiches are popular for afternoon tea, or for serving with lemonade at an evening party.<span class="read-more"><a href="/recipies/try-these-sandwiches-1928"><strong>&nbsp;Read more......</strong></a></span></p> Suppers 1920's Wed, 26 Jan 2011 14:20:52 +0000 lynne.davidson 421 at http://bygone.dundeecity.gov.uk